There’s nothing more UK than sitting in the middle of a disposable barbecue and wondering if the sausages are cooked properly while dark gray clouds hover above. While there’s an occasion and a place for traditional BBQ techniques, modern technologies are transforming this traditional cooking technique making it easier and more efficient to start your grill.
These revolutionary innovations are changing the experience of barbecue. From smart smokers to high-tech thermometers they’re changing it. These barbecue gadgets combine tradition and technology with the goal of sustainability.
Barbecue made from plants
As environmental awareness grows consumers are choosing sustainable meat alternatives to satisfy their BBQ desires. This trend is also influencing barbecue equipment manufacturers who are releasing eco-friendly products such as bamboo charcoal and compostable utensils.
Flavor Fusion
While barbecue enthusiasts generally have their own rules and procedures (using specific woods for certain meats and sticking to the virtual data room providers and their solutions use of a few rubs or sauces) We’re seeing this year more barbeque lovers taking their inspiration from all over the world. From sweet Korean Gochujang to Mexican Chipotle, these marinades and rubs allow barbecue fans to elevate their grilling to new level.
It’s not unexpected that the world of barbecue continues to grow. There are more innovations now than ever before. Smart grills that regulate your temperature or a BBQ robot that cleans your grill grates are just a few of the new BBQ equipment available in the current year.
View all posts by: Tammy Woodruff